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Air Fryer Vegetables & Potatoes (RECIPE)

This air fryer marinated roasted vegetable medley is definitely one of the best foods you would make in your air fryer

BY Amber M., April 21, 2023

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Air Fryer Vegetables & Potatoes (RECIPE)

Ingredients


  • 3 medium – big potatoes (about 3 cups, peeled and cut in 1-inch sizes)
  • 2 medium – large Carrots 
  • 2 tablespoons extra virgin olive oil (use Kasandrinos)
  • 1 small head of broccoli (or about 2 cups)
  • 2 Bell peppers I used a combination of red and yellow bell pepper
  • 1 medium red onion
  • 1 teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon dry thyme
  • ½ teaspoon salt 
  • ¼ teaspoon black Pepper.

Instructions

  • 1. Wash the vegetables, deseed the bell peppers and chop the rest of the veggies into equal sizes.


  • 2. Transfer to a large mixing bowl, then sprinkle the powders, dry thyme, , salt and pepper, olive oil mix to combine.


  • 3. Preheat the air fryer at 400F for 3 minutes..


  • 4. Transfer the vegetables to the air fryer basket and spread them out. Cook for 10 to 15 minutes shaking the air fryer basket every 4 to 5 minutes until tender, crunchy and perfectly roasted.

Enjoy!!


Servings : 4 
Ready in : 15 Minutes
Course : Dinner, Lunch, Main Dish

Calories: 158kcal

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